Here in Idaho, to quote George Harrison, it’s been a long cold lonely winter. An above average amount of snow and ice has my family feeling the cabin fever. We want to get out of the house, and yet it’s not always so easy, so we tend to want to stay in. It’s a very real winter paradox.
One thing we miss about being snowed in for so many months is a fun family night out at one of our favorite local steakhouses. That cozy comfort food always tastes great on these dark winter days. I’ve always struggled to recreate that atmosphere at home, to serve up a juicy steak, loaded baked potato, grilled vegetables, and fresh tasty soup laid out on a table decorated with fancy cloth napkins, flickering candles, and the good silverware.
I’m not alone in this. A recent survey showed that an overwhelming 92% of parents wish it were easier for them to recreate the steakhouse experience in the comfort of their own home, and at a dramatically reduced cost. So, you can imagine how happy I was to be contacted by my very own state’s premier provider of potato products, Idahoan® Foods, to talk about their brand new line of Premium Steakhouse® Potato Soups.
These restaurant-quality soups are made with real Idaho® red potatoes and red potato skins. Believe me, we here in Idaho take our potatoes quite seriously, so I checked. We won’t stand for any of those puny tubers from Washington or Wisconsin. Our Famous Idaho Potatoes are considered royalty, so you can consider any soup made from them as the #KingofSoup.
After a successful steakhouse dinner with these premium soups from Idahoan® Foods, I can rightfully declare that they are, in fact, the #KingofSoup. My kids have even started calling me the #KingofSoup. But only because I told them they had to, or they wouldn’t get more soup.
There are four flavors: Creamy Potato, Loaded Potato, Cheddar Broccoli, and Three Cheese Chipotle. My kids love them all. These soups are so easy to make. You simply add water to the package, heat it up on the stove, and within five minutes you’re serving a delicious, nutritious soup to your grateful family. Add steak, veggies, bread, and those fancy napkins, and you’ve transformed your dining room into an expensive steakhouse.
So, let the snow pile up while we sit safely inside sipping our potato soup. I can be the #KingofSoup until spring at least. After that, I’ll still serve my kids Idahoan® Foods Premium Steakhouse® Potato Soups, but they’ll probably be back to calling me “Dad” by then.
Check out all of the premium product offerings from Idahoan® Foods’ premium products at Idahoan.com and follow @IdahoanFoods on social media.
Idaho Dad has been compensated for this review/post, and all opinions are entirely mine. It’s really good soup, so go get some!